Every great brand begins with a story, and Chez Edy is no exception. More than just a restaurant or café, Chez Edy is a name that reflects passion, craftsmanship, and a commitment to authentic taste experiences.
A Brand Born from Passion
Chez Edy was created with a simple vision: to bring people together around food and coffee that feel both familiar and exceptional. Inspired by European café culture yet tailored to local tastes, the brand blends culinary artistry with a warm, welcoming atmosphere. From the very beginning, Chez Edy has stood for quality ingredients, clean design, and a personal touch in every detail.
The Meaning Behind the Name
The name “Chez Edy” carries a personal story. “Chez” is the French word for “at the place of,” symbolizing a homely invitation. Paired with “Edy,” it represents not just a founder’s name but also a character—a friendly host who welcomes everyone with open arms. Together, the name embodies the brand’s spirit: a place where every guest feels at home.
Crafting a Culinary Identity
At Chez Edy, every product and dish is crafted with intention. Whether it’s a freshly brewed coffee, a signature pastry, or a savory meal, the philosophy remains the same: use honest materials, respect tradition, and serve with care. The menu reflects a careful balance between global flavors and local preferences, ensuring every customer finds something memorable.
A Brand Within a Bigger Vision
As part of Target Touristic Investments, Chez Edy holds a special place in the group’s diverse portfolio of F&B brands. Positioned in key locations such as airports, the brand is more than just a stop for travelers—it’s a moment of comfort, familiarity, and quality in the middle of any journey.
Looking Ahead
Chez Edy’s story is still being written. With every cup of coffee poured and every plate served, the brand reaffirms its commitment to hospitality, authenticity, and excellence. The goal is simple yet powerful: to be remembered not just for food and drink, but for the experience of feeling truly welcomed.